Browsing All Posts published on »March, 2012«

I love quinoa

March 30, 2012


Quinoa {pronounce keen-wah} is one of my favorite grains! It is a whole grain, and you don’t have to go out searching for the whole wheat version – it’s already “whole wheat.” I like to buy it from the bulk bins at Whole Foods; it can get a little pricey when you buy it from […]


March 29, 2012


This week is World Salt Awareness Week – how exciting!? I know it’s already Thursday, but salt awareness is pretty important. Kind of boring – yes, but still very important. Even though salt is an important mineral that our body needs, most Americans consume way too much salt. So here are some quick facts about salt […]

cheesy bean casserole

March 23, 2012


Check out the new blog here  The end of March is in sight, so I feel like my window to post warm casserole recipes is closing. Therefore, I’m going to try to squeeze in a few more before it gets too hot to even think about turning on the oven. And since it’s a Friday […]

heaven in a bowl and chips to go with it

March 22, 2012


Check out the new blog here  Happy World Water Day 2012! Yesterday, I posted a recipe for Poppy-seed Chicken Casserole {yum!} to celebrate National Poultry Day which happened to be on Monday. I thought maybe you’d want to celebrate the food holiday on the actual day, so here are some ideas for National Chip and […]

Poppy-seed Chicken Casserole

March 21, 2012


Check out the new blog here  Did you know that Monday was National Poultry Day? Well, it was, and even though it’s Wednesday I thought I’d give you another delicious chicken recipe – Poppy seed Chicken! Oh how I love me some Poppy-seed Chicken Casserole. In college, it was always a treat when we had […]

celebrate St. Patrick’s Day

March 16, 2012


Just in case you are interested in making a couple of green meals, snacks, etc, I decided to come up with a list of all the green recipes on my blog or that I think look delicious and/or worth making… Here is a list from my blog: Avocado Pasta – one of my favorites! Edamame […]

My favorite meal to make

March 15, 2012


I’m not sure why I have waited this long to post this recipe. It is probably one of my top 3 favorite meals to make {I can’t think of the other two, so maybe this is just my “top recipe I like to make”}. Oh how I love this meal. I am so excited to […]