Happy Thanksgiving!

Posted on November 24, 2011


Happy Thanksgiving!!!!!

I hope you have a great day and enjoy your time with family & friends.

Caramelized Onion Gravy

Makes about 2 cups

  •  ½ recipe Caramelized Onions, (about 1 1/4 cups)
  • 2 cups fat-free, low-sodium chicken broth
  • 2 TBSP unbleached all-purpose flour
  • ¼ tsp crushed dry rosemary
  • ¼ tsp sea salt, or to taste
  • ⅛ tsp black pepper, or to taste
  • ½ cup drippings from turkey

In a blender, puree all ingredients until smooth. Pour into a small saucepan. Bring just to a boil over high heat while stirring. Season to taste. Simmer at least 10 minutes. Add drippings, and simmer another 10 minutes.  Make sure to whisk occasionally. Serve warm.

Here is a round-up of other Thanksgiving recipes I’ve posted:

Green bean casserole

Sweet potato casserole

Butternut Squash Soup


Posted in: Holiday