Browsing All Posts filed under »Recipes«

salt-slashing Sunday

May 6, 2012

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Check out the new blog here I’ve been talking a lot about sodium lately – see here and here It’s probably because some of the clients I’ve been working with recently are on a low sodium diet, so I’ve been busy researching the sodium content in food (there are a lot of hidden sources!) and […]

My Dad’s amazing mint juleps

May 3, 2012

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Check out the new blog here  This is quite a busy weekend: there’s Jazz Fest, Cinco de Mayo, and the Kentucky Derby! So many things to celebrate & do, yay! Since I’ve already posted two Mexican recipes this week, I thought I’d share something to help you celebrate the Kentucky Derby if you’re so inclined. Lucky […]

the easiest salsa to make

May 2, 2012

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Check out the new blog here  Recently, I’ve been doing a lot of research and recipe testing to create some low-sodium recipes that actually taste good. Sodium is an important mineral, but there is so much of it in our food today! I mean sodium is in literally everything. Everything. There are many foods you wouldn’t expect […]

Mexican Pizza

April 30, 2012

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Check out the new blog here  I have a couple of questions for you today… Do you like Mexican? Do you like Taco Bell? Do you have leftover lentil taco “meat” or leftover ground beef, turkey, or chicken? Are you trying to decrease your sodium intake? If you answered yes to those questions, then you […]

banana breakfast bars

April 25, 2012

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Check out the new blog here  What are you eating for breakfast? Are you eating breakfast? Please say yes! It’s a great idea to make your breakfast ahead of time. That way you don’t have to worry about what to cook while you stumble through your house waiting for your coffee to kick-in. You can […]

mushroom grilled cheese

April 23, 2012

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Check out the new blog here  How was your weekend? Mine was great! My sister and her children came to visit! We had so much fun! We went to the aquarium on Saturday…    look at the fish! Spent Sunday at the Zoo… It was the prettiest day and the temperature was perfect! had to tell the […]

tacos – hold the meat, MSG, and preservatives

April 20, 2012

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Check out the new blog here  Taco seasoning packets scare me. Have you ever read the ingredients or nutrition facts label on one? Here is the ingredients list in a popular brand of taco seasoning packet: Chili pepper, Salt, Maltodextrin, Spice, Onion Powder, Corn Starch, Yellow Corn Flour, Contains less than 2%: Partially Hydrogenated Soybean […]

it’s cookie time

April 19, 2012

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Remember Troop Beverly Hills? My sister & I loved that movie when we were younger. It’s so funny to go back and watch it now that I’m older. source: IMDb Troop Beverly Hills It’s a silly little movie with some hilarious costume design {1989 was a lovely year for fashion…} If you’ve never seen it, […]

tuna salad stuffed avocado

April 17, 2012

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Check out the new blog here  This might be one of the most colorful meals I’ve made in a while. It makes me feel so good about eating it, and even better is that it was so delicious! Tuna is a good source of omega-3 fats, high in protein, and low in fat. Vegetables are […]

happy April 13th

April 13, 2012

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Check out the new blog here  It’s Peach Cobbler Daaayyyyy!! We must celebrate! You have no idea how happy this makes me because it means spring is here and summer is just around the corner! I love hot weather and all of the delicious fruits and vegetables it brings… A couple of years ago, when […]

cheesy chicken, broccoli, and rice casserole

April 12, 2012

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The weather has been so nice outside. I’d even go as far as to say it has been a little chilly at times {haha I’m a cold weather wimp}. This “chilly” weather has me craving casseroles again, but I promise I’ll try not to post any more since it is Spring and all. So here’s […]

i heart roasted veggies

April 6, 2012

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It’s safe to say I am obsessed with roasted vegetables. I talk a lot about them with my clients {and anyone else who wants to listen}. It’s one of the easiest ways to get people to actually eat veggies. When they are roasted, they just taste so amazing; plus you can roast so many different […]

eat your veggies at breakfast

April 4, 2012

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Back in January, I talked about 5 different health goals that you should strive toward doing for this year. The first one was eating more vegetables and fruit. The third was to eat breakfast, and the fifth was to get enough sleep. {Read about the other two here and here} Well, this recipe helps you […]

I love quinoa

March 30, 2012

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Quinoa {pronounce keen-wah} is one of my favorite grains! It is a whole grain, and you don’t have to go out searching for the whole wheat version – it’s already “whole wheat.” I like to buy it from the bulk bins at Whole Foods; it can get a little pricey when you buy it from […]

cheesy bean casserole

March 23, 2012

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Check out the new blog here  The end of March is in sight, so I feel like my window to post warm casserole recipes is closing. Therefore, I’m going to try to squeeze in a few more before it gets too hot to even think about turning on the oven. And since it’s a Friday […]

heaven in a bowl and chips to go with it

March 22, 2012

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Check out the new blog here  Happy World Water Day 2012! Yesterday, I posted a recipe for Poppy-seed Chicken Casserole {yum!} to celebrate National Poultry Day which happened to be on Monday. I thought maybe you’d want to celebrate the food holiday on the actual day, so here are some ideas for National Chip and […]

Poppy-seed Chicken Casserole

March 21, 2012

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Check out the new blog here  Did you know that Monday was National Poultry Day? Well, it was, and even though it’s Wednesday I thought I’d give you another delicious chicken recipe – Poppy seed Chicken! Oh how I love me some Poppy-seed Chicken Casserole. In college, it was always a treat when we had […]

My favorite meal to make

March 15, 2012

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I’m not sure why I have waited this long to post this recipe. It is probably one of my top 3 favorite meals to make {I can’t think of the other two, so maybe this is just my “top recipe I like to make”}. Oh how I love this meal. I am so excited to […]

Crock Pot Red Beans and Rice

March 13, 2012

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I love using my Crock-pot (see here, here, and here). It makes life so much easier. I usually put all the ingredients in the pot at night {when my kitchen is still messy & there’s food everywhere – I am usually not up for dirtying my kitchen in the morning}, stick it in the refrigerator, and […]

Gluten-Free, Egg-Free Chicken Fingers

March 8, 2012

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Chicken fingers are probably one of the most standard items on any menu. Everyone loves chicken fingers. You’re crazy not to love ‘em; they’re delicious! Unfortunately, they aren’t the healthiest item on the menu or even close to healthy. Most 3-5 piece chicken fingers have 400-600 calories and over 30g fat! And that’s without the […]